Vandana Patel, residing in the slums of Mumbai underwent culinary training as part of the vocational training sessions hosted by Shrimad Rajchandra Love and Care. Today, she operates a thriving catering business, making a substantial contribution to her family’s finances, particularly during the difficult period of her husband’s job loss amid the COVID-19 pandemic.
Her dedication to maintaining the highest standards of food preparation and hygiene has garnered her a loyal customer base. Undoubtedly, this training programme has empowered her to secure a steady and sustainable livelihood.